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New England Style Dinners

Available from Tuesday to Friday, 3:30 pm to 7 pm.

Friday, August 20th, 2021

 

Meats

(come with a choice of potato, or 1 of today’s sides unless noted, additional sides are $2.69/ea

Roast Prime Rib – Served end-to-end medium rare with veal demiglace $29 12 oz $38 Queen’s Cut

Baked Haddock – with Ritz cracker topping. $14

Izzy’s Barbeque Plate – Smoked chicken, baby back ribs, and sausage $18

Seafood Casserole – Baked haddock, shrimp, and scallops with Ritz cracker topping $18

*Shrimp & Broccoli –  Jumbo shrimp sauteed with broccoli, pequin peppers, and Tropea onions with linguini in a garlic white wine sauce $16

* – Denotes no side

Today’s Sides $2.69

Baked Potato

Roasted Sunchokes au Gratin

Mashed Potatoes

Green Beans

Callaloo

Mac n’ Cheese

Boston Baked Beans

Side Salads $7

Garden Salad

Caesar Salad

 

Dessert

 

Cranberry Curd Brown Butter Cake – Cranberry curd with Biscoff cream, brown butter cake, orange cardamom crumbles $10

Loaded S’more Cake $5

 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.